Jim,
I did a double batch last night for a party and everyone loved them! I bought 2-4# bags at $37 each; took about 45 minutes to shell and rinse, another 10 minutes to put 6 on each bamboo skewer, ended up with 17 skewers; did 4 sticks of butter and 2 heads of garlic probably could have done it with 1.5 garlic and 6 sticks. About 4 min each side on a gas grill for us and did't have one left! I used Olive Oil spray PAM and Lawrey's Salt for the first side which was faster than brushing.
Thanks Again we'll go codding once the weather clears!![]()